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Morning Apples: A Boost for Focus and Gut Health
Apples are rich in dietary fiber, particularly pectin, which promotes gut motility and aids in waste elimination when consumed on an empty stomach in the morning. This makes them particularly effective for alleviating constipation and supporting overall gut health. The natural sugars and B vitamins in apples provide a quick energy source for the brain and body, making them an ideal morning food to enhance concentration and energy levels. Additionally, antioxidants in apples help neutralize free radicals that accumulate overnight, supporting liver function and detoxification.
However, individuals with gastritis or gastric ulcers should exercise caution when eating apples on an empty stomach. The fruit’s acidity may stimulate gastric acid production, potentially causing heartburn. In some traditional dietary philosophies, apples are considered a 'cold' food, which may burden individuals with sensitive digestion or colder body constitutions.

Evening Apples: Satiety and Heart Health
The high fiber and water content in apples promote satiety, making them a smart evening snack to help curb overeating. Apples also contain flavonoids and potassium, which help regulate blood pressure and reduce the risk of cardiovascular disease. Notably, apple skins contain natural melatonin, which may support sleep by modestly elevating melatonin levels in the body.
Late-night apple consumption, however, can increase digestive strain. The fiber in apples may overstimulate the gastrointestinal tract, potentially disrupting sleep or causing gas due to prolonged digestion. To avoid these issues, it’s best to eat apples two to three hours before bedtime, ideally in portions equivalent to one apple. For those concerned about digestive discomfort or gas, peeling the apple or consuming it
Lim Hye Jung, HEALTH IN NEWS TEAM
press@healthinnews.co.kr